Smith Farms Meats
Now available, limited cuts of lamb and beef rasied on our farm.

Lambs organically raised by Tanya and Wendell Berry in Port Royal , Kentucky, finished in the vineyard at Smith-Berry Vineyard and WInery

-Lamb Shank $5.99/lb

-Ground Lamb $4.99/lb

-Leg of Lamb $9.95/lb

-Rib Chop $15.99/lb

-Lamb Chop $14.99/lb

-Lamb Shoulder (boned and tied) $8.95/lb

These specialty meats are available exclusively in our tasting room
at Smith-Berry Vineyard and Winery
New Castle, KY
502-845-7091
or outside the area at
1-888-845-7091

Smith Berry Vineyard and Winery
New Castle, Kentucky